OUR ETHOS

Boutique Catering for Kids & Their Families

Introducing children and their families to a world of beautiful food, new flavors, and unforgettable experiences

Our mission is to raise a generation of curious foodies. Through beautifully crafted catering and interactive culinary experiences- from baby showers and birthday parties to graduations, brand activations, and family celebrations. We inspire children to discover the joy of good food.

We believe that it’s never too early to introduce children to a sophisticated and diverse flavor profile.

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Foodie Love Notes From Our Clients

‘‘ Obsessed with our experience with Feeding Young Foodies. The food was amazing, so beautifully presented, and they were beyond thoughtful with all the details (even accommodating allergies!). Service and communication were seamless, and they made planning the menus a dream. Truly elevated our party—we’re fans for life! ’’
‘‘ Feeding Young Foodies catered my son’s birthday party and provided food for both kids and adults. Everything was fresh, delish and made with high quality ingredients. All of the food was beautifully presented and no detail was overlooked. Highly recommended! ‘‘
‘‘ Amazingly creative and such attention to detail. Such clever ideas, the chicken nuggets are especially adorable! Delicious and healthy options for catering, highly recommend for a party or event. ‘‘

About

Sasha
Edelman

Founder & Chef

I'm a mom of three kids, chef, and the founder of Feeding Young Foodies. Before building my businesses, I spent years in the art world, working in art management, gallery operations, and event planning. Whether through art or food, I've always been passionate about creating beautiful experiences that bring people together.

My love for food began long before I became a chef. I grew up in the kitchen, standing beside my family from the time I was in kindergarten, learning that food is one of the most meaningful ways to bring people together. Those early memories shaped the way I see food today - not simply as nourishment, but as a way to create traditions, celebrate life's milestones, and build lasting connections.

The idea for Feeding Young Foodies was born around my own family table. Friends were often surprised to see my children happily reaching for broccoli, green beans, and foods many assumed kids wouldn't enjoy. Those moments reinforced something I deeply believe: every child's relationship with food is unique and should be nurtured with curiosity, patience, and joy - not pressure.

Who Do We Serve?

Feeding Young Foodies is there for baby showers and first birthdays to milestone celebrations, brand activations, and family gatherings, we create thoughtfully crafted culinary experiences that grow alongside every young foodie.

Our kid first approach provides a culinary experience tailored for children.